This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.
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SKU
9781409598619
Wydawnictwo
Usborne
Autor
Alice James, Jerome Martin, Sam Baer, Rachel Firth